Victorinox Fibrox Pro 8" Chef's Knife vs Mercer Culinary Renaissance 8-Inch Chef's Knife
Buy the Victorinox Fibrox Pro for a light, grippy workhorse you can hand to anyone in the kitchen and not worry about. Buy the Mercer Renaissance if you want a forged, full-tang blade with a riveted handle and a heavier, more substantial feel. The Fibrox is stamped, weighs about 5.9 oz and has a softer 55-56 HRC steel that sharpens quickly and tolerates bones and rough use. The Mercer is forged from German high-carbon steel, weighs about 8.1 oz and has a triple-riveted Delrin handle with a rounded spine. Owners of the Fibrox praise its edge holding and toughness; Mercer owners rate it highly for balance and fit.
- Choose the Victorinox Fibrox Pro if you want a light, non-slip, easy-to-sharpen chef's knife that handles heavy prep and gets passed around a busy kitchen.
- Choose the Mercer Renaissance if you prefer a forged, full-tang knife with a riveted handle and a heavier, balanced feel in hand.
Prices
- Victorinox Fibrox Pro 8" Chef's Knife: $24.99 at eBay (last seen Nov 9)
- Mercer Culinary Renaissance 8-Inch Chef's Knife: $45.00 at Walmart (last seen Nov 9)
- Difference: the Victorinox Fibrox Pro 8" Chef's Knife is $20.01 cheaper than the Mercer Culinary Renaissance 8-Inch Chef's Knife at the latest prices (Nov 9)

