Weber Searwood 600 Pellet Grill vs Traeger Westwood Pellet Grill

Buy the Weber Searwood 600 if you want to sear. It reaches 600°F with DirectFlame and a full-grate sear zone; the Traeger Westwood tops out at 450°F, so it smokes and bakes but will not give a hard crust. Both are well-built pellet grills with Wi-Fi, app control and an included meat probe, and owners of each praise steady temperatures and set-and-forget smoking. The Westwood's edge is a longer 7-year warranty against Weber's 3-year parts coverage, plus a side prep shelf.

• Choose the Searwood 600 if you want one grill that smokes low and slow and also sears at up to 600°F.
• Choose the Westwood if you mostly smoke, bake and roast and want the longer warranty and a side shelf.