You save $831.00 at Walmart
Deal.ai's agents found this deal on November 14. The store may have changed its price since.
In stockSold by Third Coast Distribution
In stock
In stock
In stockMade for another market
In stock
In stock
In stock
In stock
In stock
In stock
In stock
Availability unknownSold by sussex-spares (99.8% positive, 123,400 ratings)Ships from United Kingdom · duties may applyReturns: Set by the eBay seller; the eBay Money Back Guarantee covers an item that doesn't arrive or isn't as described.
Availability unknownSold by ser-9917 (95.2% positive, 20 ratings)Ships from Germany · duties may applyReturns: Set by the eBay seller; the eBay Money Back Guarantee covers an item that doesn't arrive or isn't as described.
Availability unknown
As an Amazon Associate, Deal.ai earns from qualifying purchases.
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Availability unknown
Store links may earn us a commission. Some prices via Klarna.
The De'Longhi La Specialista Maestro is a stainless steel pump espresso machine with a built-in 15-setting burr grinder, lever tamping at a consistent 20 kg, and a 19 bar pump that pre-infuses then extracts at about 9 bar. It adds LatteCrema Hot auto frothing, a manual steam wand, and Cold Extraction Technology that makes cold brew in under 5 minutes. The 25 fl oz tank is small for a machine this capable, so expect frequent refills. Against rivals like the Breville Barista Express it trades a pressure gauge and manual tamp for assisted tamping, auto frothing and cold brew, and owners say it rewards patience during dial-in.
It checks today's price at every store, compares the alternatives and answers in about a minute.
Rated 4.6 out of 5 from 26 ratings, the Maestro draws praise for rich, authentic espresso and easy setup once dialed in. Owners like the customization across grind, dose and temperature, and the frothing system gets strong marks. The main complaint is the learning curve: about a week and three bags of beans before shots taste right.








