Forjars wide mouth canning lids are flat metal lids with sealing compound, sized for wide mouth Mason jars such as Ball wide mouth. The brand claims a tight seal for up to 18 months and rates them for boiling water bath and pressure canning. They suit home canners who process in volume and want a steady supply of lids rather than hunting for them season by season. Against standard Ball and Kerr lids, the pitch is availability and a long claimed seal life; the trade-off is that they are not the brand most canning guides and tested recipes assume.
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Buyers rate these lids very highly and most report clean seals on wide mouth jars after processing. Complaints are uncommon and tend to involve the occasional lid that fails to seal or arrives dented.
These are wide mouth canning lids, sold as a set of 100. They fit wide mouth Ball jars and are made to create an airtight seal for home canning and food storage.
The underside of each lid has a soft, BPA-free sealing material. This material works for one canning use only. The lids hold a tight seal for up to 18 months.
They are safe for boiling and pressure cooking. They can be used for foods such as salsa, pickles and turkey broth.
