A 12-inch hard-anodized frying pan with deep sides and a tempered glass lid, so it works as a skillet and a shallow braiser. The premium nonstick coating and heavy-gauge aluminum body put it against pans like the All-Clad HA1 and Ninja NeverStick, which cost more for similar size. It suits cooks who want one pan for searing salmon, frying in oil, and finishing with a lid. Owners rate it highly, though some note the weight and the care nonstick needs.
In stockReturn policy
Buyers rate it 4.7 out of 5 across nearly 2,000 ratings, praising even heating, easy release and the deep sides. Complaints center on weight and coating care.
This is a 12-inch deep frying pan with a lid. It has a nonstick surface and a hard anodized construction. The lid is made of tempered glass.
The deep sides make it suited to cooking such as frying potatoes in duck fat or searing salmon.
