The Royal Gourmet combo grill puts a two-burner gas section, a charcoal chamber and an offset smoker on one cart, so you can sear on gas while smoking over charcoal. It offers 1,020 sq. in. of total cooking area and 34,000 BTU across two 12,000 BTU main burners plus a 10,000 BTU side burner. An adjustable charcoal pan, smoke stack and air vent give temperature control, and dual lid thermometers let you watch both chambers. It suits backyard cooks who want gas speed and charcoal flavor without buying two grills, though combo units like this trade some refinement for versatility.
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Owners rate it highly, praising the versatility of gas plus charcoal and the large cooking area for the money. Complaints center on assembly time and uneven heat on the charcoal side.
The Royal Gourmet 2-Burner Gas & Charcoal Combo Grill combines a gas grill, a charcoal grill and an offset smoker with a side burner in one unit. Gas and charcoal cooking can run at the same time, so different foods can be cooked in different styles.
The total cooking area is 1020 sq. in. and holds up to 36 burgers at once. Power totals 34,000 BTU, from two main burners at 12,000 BTU each and a 10,000 BTU side burner.
The charcoal pan is adjustable. A smoke stack and an air vent help control temperature. Two thermometers mounted on the lid let you monitor cooking temperature.
