23 Quart Stainless Steel Canner with Gauge and Rack for Induction Stovetops
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$206.99at WalmartChecked Nov 9
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This is a 23-quart pressure canner in 304 food-grade stainless steel, built for water-bath and pressure canning of vegetables, meats, poultry and seafood. It has a dial gauge, an air vent/cover lock that blocks pressure buildup unless the lid is seated, and a stainless rack to keep jars off the bottom. The induction-compatible base works on gas, electric and induction ranges, which sets it apart from aluminum canners that react with acidic foods and often skip induction. It suits gardeners and bulk canners processing several jars at once; the trade-off against smaller 16-quart models is its size and weight on the stove.
In stockSold by WinwyReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
This is a 23-quart pressure canner for home food preservation. It is made for canning vegetables, meats, poultry and seafood, and it is USDA-endorsed. A gauge gives accurate pressure readings.
The canner is made of heavy-duty 304 food-grade stainless steel, which resists reactions with acidic foods, unlike aluminum cookers. An air vent and cover lock system allows pressure to build only when the lid is securely closed. The lid cannot be opened until the pressure subsides.
The base is induction-compatible and also works on gas and electric ranges. A stainless steel rack is included to protect jars during processing. The large capacity holds multiple jar sizes, for small batches or bulk canning.
