This is a three-vessel starter set from 360 Cookware: an 8-inch covered fry pan, a 2-quart covered saucepan and a 4-quart covered stock pot, each in surgical-grade stainless steel. The selling point is 360 Vapor Cooking, a waterless, greaseless method that relies on a tight-fitting cover and low heat to trap steam, so food cooks faster with less oil and water. Handles are stay-cool and ergonomic, and the pans are oven safe to 500°F. It suits cooks who want a small, durable core set and are willing to learn a different cooking technique; compared with typical tri-ply stainless sets it offers fewer pieces and no nonstick skillet, but the vapor method and US-made construction are what buyers are paying for.
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Owners rate the set highly, praising even heating, the stay-cool handles and how little oil and water the vapor method requires. The main friction is the learning curve and the care stainless steel demands.
This 6-piece cookware set includes an 8-inch fry pan, a 2-quart saucepan and a 4-quart stock pot, each with a cover. It is designed for frying, sauteing and simmering.
Each piece is made from surgical-grade stainless steel and uses 360 Vapor Cooking technology. This lets food cook faster, with lower heat and less oil and water. The cookware is handcrafted in the U.S.A.
The handles are ergonomic, long and stay cool. The cookware is induction capable and oven safe up to 500 degrees.
