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The All American 910 is a 10.5-quart stovetop pressure canner and cooker, the smallest canner in All American's line. It holds 7 regular-mouth pint jars or 4 regular-mouth quart jars, so it suits small batches without hauling out a large canner. Its metal-to-metal seal needs no rubber gasket, a durability advantage over gasket-sealed rivals like Presto and Mirro. Owners rate it highly for build quality and steady pressure; the trade-offs are weight, a learning curve on the seal, and no gauge-free operation.
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Owners give the 910 very high marks, praising its solid construction, stable pressure and the gasket-free seal that never needs replacing. Complaints center on its weight and the fiddly first-time sealing, plus the small load size.
The All American 910 is a small pressure canner and cooker with a 10.5 qt capacity. It suits pressure cooking chunks of meat and canning small batches. It holds 7 regular mouth or 5 wide mouth pint jars, or 4 regular mouth or 3 wide mouth quart jars.
The pot is made of heavy duty cast aluminum, which heats quickly and evenly. It seals metal to metal, so there is no rubber gasket to replace. It is made in Wisconsin.
A pressure gauge shows the pressure, and a pressure regulator weight (the "jiggler") sounds when the canner is at pressure. The weight is preset to 5, 10, or 15 psi. Place it on top of the canner and listen for it to rattle 1 to 4 times per minute. An automatic overpressure safety release is included. The canner works on gas, electric, and glass stovetops. A full canner can weigh 20 to 30 pounds more than the empty canner, so check the weight capacity of a glass stovetop before use. It is not suitable for canning smoked fish.
