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Bear Mountain Hickory pellets are 100% hardwood hickory with no fillers or additives, sold in a 20 lb bag and made in the USA. Hickory is the strongest smoke flavor in the pellet lineup, so these suit pork, beef and poultry that can carry a bold, bacon-like smoke. They burn hot with low ash and hold steady temperatures across the 190F to 500F range. Compared with milder blends like apple or cherry, hickory is less forgiving on fish and vegetables, and the smoke can overpower light meats if you use it for a whole cook.
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Lowest price we've seen: $11.99 on Nov 10 at C-A-L Ranch Stores. Tracked across 16 stores since Nov 10.
Rated 4.8 out of 5 from 331 ratings, buyers praise the clean burn, low ash and steady temperatures. Most like the bold hickory smoke on pork and poultry; a few find it too strong for lighter foods.
