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The Benriner CBV04 is a Japanese-made hand mandoline with an ABS resin body and a straight blade whose cutting gap adjusts from about 0.5 mm to 5 mm. It ships with three interchangeable comb blades for julienne cuts around 1 mm, 2 mm and 3 mm, plus a safety holder. It suits home cooks who want fast, even vegetable prep without a bulky electric appliance. Against plastic-bodied rivals it is compact and light at about 315 g, but it is a manual tool with a narrow 60 mm cutting width and no folding legs or catch container.
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Buyers describe the Benriner as well made and sturdy, with clean, even cuts and thickness settings that move smoothly. They also find it easy to clean.
The Benriner CBV04 is a mandoline slicer for vegetables. The body is made of ABS resin, and it is made in Japan. It comes with 3 replacement blades and a safety tool.
Slice thickness is set by adjusting the gap between the flat blade and the cutting board fixed to the body, so you can see the gap as you set it. The small-tooth blade cuts about 1 mm, suited to fine julienne such as sashimi garnish. The medium-tooth blade cuts about 2 mm, suited to tempura-style strips. The coarse-tooth blade cuts about 3 mm, suited to radish and similar vegetables.
To change a blade, loosen the screw and remove it. The slicer is easy to clean.
