- How do you cook Ben's Original Ready Rice Brown Basmati?
- Tear the pouch a couple of inches and microwave on high for about 90 seconds. You can also empty it into a saucepan and heat it briefly on the stove. No water or draining is needed.
- Is it really brown basmati rice?
- Yes. It is parboiled whole-grain basmati, so it keeps the bran and the longer basmati grain. It is gluten free and has no added seasoning.
- How does it compare with regular instant brown rice?
- It has a lighter basmati aroma and a longer grain than plain instant brown rice. Both are soft and quick, but neither gives the separate, firm grains of rice cooked from dry.
- How many servings are in a pouch?
- Each 8.5 oz pouch holds roughly two side servings or one large serving. The three-pack gives three separate pouches, so you open only what you need.
- Does it need refrigeration?
- No. The unopened pouches are shelf-stable and can go in the pantry. Refrigerate any rice left in an opened pouch and use it within a couple of days.
- Is it good for meal prep?
- It works well as a fast base for bowls, stir-fries and curries. Cook it fresh rather than reheating it repeatedly, since the rice is already soft and can dry out.
- Where is the Ben's Original Ready Rice Brown Basmati cheapest?
- At Walmart, for $5.40, as of our latest check.