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Bibigo Cooked Sticky White Rice is medium-grain rice that is steam-cooked and packed in single-serve microwaveable bowls. Each bowl heats in under two minutes, so it works as a quick side or a base for rice bowls, stir-fries and Korean dishes. It is Non-GMO Project verified and shelf-stable, which sets it apart from plain dry rice you have to rinse, measure and cook. Shoppers rate it highly, and the main trade-offs are the soft, slightly sticky texture and the packaging waste of single bowls.
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Shoppers rate it 4.7 out of 5 across more than 3,000 ratings. Most praise the convenience and the soft, sticky texture that comes close to restaurant rice. The common complaints are the portion size and the packaging waste.
This is bibigo Korean Style Cooked Sticky White Rice. It is medium grain rice that is steam cooked to a soft texture. It comes in microwaveable rice bowls.
Microwave it in under 2 minutes. Serve it as a side dish, as part of a Korean-style rice bowl meal, or as a base for other dishes. It is Non-GMO Project verified.
