Is the lid really usable as a skillet?

Yes. The lid is a shallow skillet-style pan with its own handles, so it can go on the burner or over coals while the pot holds the stew or bread.

Does it work on a campfire?

Yes. Bare cast iron takes direct flame and coals, and the included iron pot rack lets you set the pot over embers. Avoid sudden temperature swings that can crack iron.

How do I keep it from rusting?

Dry it fully on the stove after washing, then wipe a thin layer of cooking oil over the iron. Store it uncovered or with a paper towel so air can reach the surface.

Can I cook acidic foods like tomato sauce in it?

Only in short bursts on well-established seasoning. Long simmers of tomato or wine can strip the seasoning and leave a metallic taste; an enameled pot suits those better.

The 5-quart Dutch oven, its skillet-style lid and one iron pot rack. No trivet or lid stand is included.

How does it compare with an enameled Dutch oven?

It costs less for the same size, tolerates campfires and sears better, but it is heavier and needs seasoning and hand drying, which enamel does not.

Where is the BIRCHCITY Cast Iron Double Dutch Oven 5 Qt cheapest?

At Walmart, for $38.36, 25% under what the other stores charge, as of our latest check.

Where can I buy the BIRCHCITY Cast Iron Double Dutch Oven 5 Qt?

6 stores we checked sell it, including eBay, Johnson's Furniture, Walmart, Home Depot, Wayfair.

BIRCHCITY Cast Iron Double Dutch Oven 5 Qt

Best price now

$38.36at WalmartChecked Nov 5

25% under what the other stores charge

Compared across 6 stores. Prices are checked against each store and labelled with when.

Visit Walmart

What reviewers say

Owners of pre-seasoned cast iron Dutch ovens in this style report strong heat retention, good browning and a lid that earns its keep as a skillet. Complaints center on weight and on rust when the pot is stored damp.

What people mention

WeightCriticisedOwners say the pot is heavy and awkward to move when filled with stew or bread dough.
Heat retentionPraisedReviewers report even heat and good browning for searing and braising.
SeasoningMixedThe pre-seasoned surface works for many, but some find it uneven and re-season before it turns non-stick.
RustCriticisedBuyers note rust spots when the pot is stored without thorough drying and a light oil coat.
Lid as skilletPraisedOwners like getting a second pan from the lid for eggs, cornbread and frying.
HandlesMixedHelper handles make lifting safer, but they get hot and need protection.

About the BIRCHCITY Cast Iron Double Dutch Oven 5 Qt

This is a 5-quart pre-seasoned cast iron Dutch oven with a skillet-style lid, so it works as a deep pot and a skillet in one. The pot and lid are both seasoned with vegetable oil, which gives a natural non-stick surface with no synthetic coatings. The finish is black.

Each of the pot and the skillet lid has two integrated loop handles for a secure grip when moving it from the stovetop to the table. The handles do not have anti-scalding features, so cooking gloves should be worn whenever the cookware is moved or adjusted, indoors or outdoors.

It can be used for simmering soups and stews, baking breads and pastries, roasting meats, frying, grilling, broiling, braising and sautéing. It is suited to outdoor cooking such as camping, campfire, fireplace and BBQ. An iron pot rack is included. It can insulate surfaces from the hot cookware and also serves as a stand for outdoor cooking.

Material

Cast iron

Capacity

5 quarts

Seasoning

Pre-seasoned with vegetable oil

Finish

Black

Handles

Two loop handles on the pot and two on the skillet lid

Lid

Skillet-style lid