
Bison Breakfast
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Bison Breakfast is a prepared breakfast dish built on a ground bison patty over sweet potatoes, celery and green onion, seasoned with parsley, garlic, Worcestershire sauce and olive oil, and topped with an egg. It is a protein-forward, savory hash-style meal rather than a sweet breakfast. It suits people who want a hearty, meat-and-vegetable breakfast or a quick any-time meal. Compared with typical breakfast hashes made with pork or beef, bison is leaner and has a denser, slightly sweeter flavor, so it appeals to shoppers watching fat intake who still want red meat.
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Bison Breakfast is a hearty meal built around a ground bison patty. The patty sits on a bed of sweet potatoes, celery, and green onion. These are seasoned with parsley, garlic, Worcestershire sauce, olive oil, and more.
The dish is topped with an egg, salt, and pepper. It is filling and can be eaten at any time of the day, not only at breakfast.