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Costa Rican Dark Roast Coffee

Costa Rican Dark Roast Coffee

4.9(2,768 ratings)

Best price now

$19.95at Café BrittChecked Nov 10

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Price facts

  • Last seen at $19.95 at Café Britt on Nov 10.

Our take on the Costa Rican Dark Roast Coffee

Café Britt's Costa Rican Dark Roast is a whole-bean-style blend of premium beans from the Western and Central Valley regions, roasted dark. It is built around a sweet, chocolatey cup with a full body and a bright, acidic aroma, which is more fruit-forward and lively than the flat, smoky profile many dark roasts fall into. It suits drinkers who want dark-roast depth without losing the brightness Costa Rican coffee is known for, and it holds up well in a drip brewer or pour-over. Buyers rate it very highly, and the main trade-off is that the acidity and sweetness are a matter of taste for those who prefer a heavier, low-acid cup.

Best forDark-roast drinkers who still want brightnessDrip and pour-over brewingGifts for Costa Rican coffee fansDaily morning cup
Pros
  • Sweet, chocolatey flavor with a full body
  • Bright, acidic aroma that keeps the cup lively
  • Beans sourced from two Costa Rican growing regions
  • Very high buyer ratings across thousands of reviews
  • Works well in standard drip and pour-over setups
Cons
  • Acidity may be too lively for low-acid drinkers
  • Dark roast masks some of the bean's origin nuance
  • Chocolatey sweetness is not a heavy, smoky profile

Costa Rican Dark Roast Coffee prices at every store

  • Café BrittNew

    In stockReturn policy

    $19.95Checked Nov 10
    Visit Café Britt

What reviewers say

  • 4.9 / 52,768 ratings

Buyers rate this coffee very highly, with most praising its sweet, chocolatey flavor and full body. The recurring note is that the bright acidity is part of the appeal for some and a drawback for those who want a smoother, low-acid cup.

What people mention
  • FlavorPraisedBuyers describe a sweet, chocolatey cup that stays rich without turning bitter.
  • BodyPraisedReviewers call it full-bodied and smooth for a dark roast.
  • AromaMixedThe bright, acidic aroma is enjoyed by many but read as sharp by some.
  • AcidityMixedSome drinkers find the acidity lively and welcome; others want a lower-acid cup.
  • ConsistencyPraisedRepeat buyers say the coffee tastes the same from bag to bag.

About the Costa Rican Dark Roast Coffee

Café Britt's Costa Rican Dark Roast Coffee is a blend of premium beans from the Western Valley and Central Valley regions of Costa Rica.

The flavor is sweet and chocolatey, balanced by a full-bodied, acidic aroma.

Roast
Dark
Origin
Costa Rica (Western Valley and Central Valley regions)
Brand
Café Britt
Flavor
Sweet, chocolatey
Body
Full-bodied

Questions and answers

Is this a whole bean or ground coffee?
It is sold as Café Britt's Costa Rican Dark Roast blend of Western and Central Valley beans. Check the bag for the grind format before you brew.
How does it compare with a typical dark roast?
It keeps more brightness and fruit-forward aroma than the flat, smoky profile many dark roasts have, with a sweet chocolatey core.
Is it too acidic?
The acidity is part of the design and most buyers enjoy it. If you prefer a low-acid, heavy cup, this may read as sharp.
What brewing methods suit it?
Drip and pour-over bring out the chocolatey sweetness and aroma. It also works in a French press if you like a heavier body.
Is it a single-origin coffee?
No. It is a blend of beans from Costa Rica's Western and Central Valley regions, not a single farm or region.
Who is it for?
Drinkers who want dark-roast depth with Costa Rican brightness, and anyone buying a gift for a Costa Rican coffee fan.
Where is the Costa Rican Dark Roast Coffee cheapest?
At Café Britt, for $19.95, as of our latest check.
What do buyers say about the Costa Rican Dark Roast Coffee?
Rated 4.9 out of 5 from 2,768 ratings.

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