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Daisy Pure and Natural is a 4% milkfat cottage cheese made with just three ingredients plus live and active cultures. It is known for a thick, creamy curd and a clean, lightly tangy flavor without gums or thickeners. It suits people who eat cottage cheese straight from the tub or want a high-protein snack with fruit or granola. Against rivals, it is simpler in formulation than most, though some shoppers prefer a looser, saucier style.
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Buyers rate it highly and often call it the best-tasting cottage cheese, praising the creamy texture and short ingredient list. Some mention the curd is thicker and drier than they expected.
Daisy Pure and Natural Cottage Cheese is a 4% milkfat cottage cheese with a classic, rich and creamy taste. It is made with only 3 ingredients, plus live and active cultures. It is a source of protein.
It can be eaten straight from the tub or paired with fresh fruits and vegetables. For a sweet snack, add granola and berries. For a savory one, toss it with fresh avocado, tomato and a dash of fresh-ground black pepper.







