This dark blue double Dutch oven is made for baking sourdough bread. It has two square compartments, each 6.4 inches wide, so you can bake two loaves at once or make several mini loaves.
It is made of cast iron with a non-stick enamel coating. The coating resists cracking, chipping and stains, and the smooth glaze wipes clean with a soft sponge. The cast iron holds heat for even distribution and keeps steam from escaping, which helps create the right conditions for soft, fluffy or crusty loaves.
It withstands temperatures up to 500°F (260°C) and works on gas, electric, ceramic and induction cooktops. It can also be used to roast meats.
- Material
- Cast iron with enamel coating
- Color
- Dark blue
- Compartments
- 2 square compartments, 6.4 inches wide each
- Max temperature
- 500°F (260°C)
- Cooktops
- Gas, electric, ceramic, induction
- Care
- Wipe clean with a soft sponge