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The Emile Henry Delight Tarte is a two-piece ceramic set for making tarte Tatin: a baking dish with a raised outer rim and a matching serving dish that doubles as the lid for flipping. The rim holds caramel in while you cook the apples on the hob, and the glazed ceramic releases the tart cleanly. It is a single-purpose piece, so it suits cooks who make upside-down tarts often and want to skip a separate pan. Against a cast-iron skillet or a basic pie dish, it costs more and does less, but it handles the caramel step and the flip in one set.
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Lowest price we've seen: $339.95 on Nov 11 at Shop Simon. Tracked across 2 stores since Nov 11.
Owners of the Delight Tarte line praise the even caramel and the clean turn-out, and say the rim really does stop spills. The main complaints are the weight during the flip and the limited use beyond tarts.
The Emile Henry Delight Tarte is a ceramic baking dish set for making Tarte Tatin. It comes with a baking dish and a serving dish. It suits classic apple recipes as well as versions made with vegetables or exotic fruit.
The caramel is made on the hob directly in the baking dish. Quartered apples are added, then the dish is topped with pastry and baked. The Delight ceramic diffuses heat evenly, so the caramel can be made on all heat sources, including induction. An outer rim retains the liquid caramel so it does not spill.
To serve, flip the baking dish over with the serving dish to turn out the Tatin. The glaze is naturally non-stick, which makes the set easy to clean.
