

This is a two-piece enameled cast iron set: a round Dutch oven and a skillet with a Southern-style frying pan shape. Both are made in Northeast France, where the brand's foundry has poured cast iron since the early 1920s. The Dutch oven is the award-winning piece, built for long braises and stews with strong heat retention and circulation; the skillet brings the same enameled cast iron to searing and frying. It suits cooks who want one durable, heirloom-grade pair that covers braising and pan-frying, and it competes with Le Creuset and Staub sets on build and finish rather than on extras.
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Rated 4.9 out of 5 from 97 ratings, buyers are strongly positive. They treat the set as a durable, good-looking pair that handles braises and searing well.
This set pairs an enameled cast iron Round Dutch Oven with an enameled cast iron Skillet. The pieces are made in Northeast France, where cast iron has been poured since the early 1920s.
The Dutch Oven retains and circulates heat well, which suits braising tougher cuts of meat until they are tender. The Skillet has a Southern-style frying pan shape for searing and easy maneuvering.