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The GASLAND ES611TB is a 24-inch built-in single wall electric oven with a 2.6 cu.ft cavity and a 3D convection system that adds a rear heating element and fan to circulate hot air for even baking and roasting. It offers 12 cooking modes, including convection bake and roast, broil, grill, rotisserie and defrost, on a touch glass panel with a digital display, and runs on 240V with up to 3100W and a 120°F to 480°F range. Its five shelf positions and rotisserie give it more cooking flexibility than many basic 24-inch wall ovens, though it is a single oven rather than a double. Buyers rate it highly, and it suits small kitchens and baking-focused cooks who want convection and rotisserie in a compact built-in unit.
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Buyers rate the oven very highly, with 4.9 out of 5 from 49 ratings. Owners praise its even convection baking and the range of modes for the size.
This 24-inch built-in single wall electric oven has a 2.6 cu.ft (73L) capacity. It has a touch glass panel with a digital display. Inside, a 5-layer shelf holds the grill grate and the baking tray.
It has 12 cooking modes: defrost, keep warm, bake, broil hi, turbo, convection roast, convection bake, convection broil hi, convection warm, grill, rotisserie broil hi and light. Temperatures range from 120°F to 480°F. The 3D heating system adds a back heating element to the convection system, which circulates heated air over, under and around the food for fast preheating and even cooking. An automatic 360° rotating grill fork handles rotisserie cooking.
The enamel interior is easy to clean. The removable door is made of 3-layer tempered glass, which isolates high-temperature steam and helps prevent heat loss. The oven is ETL certified.
