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A 27-inch built-in double wall oven that pairs a 1.7 cu. ft., 1000-watt sensor microwave on top with a 4.3 cu. ft. thermal oven below, for 6.0 cu. ft. total. The lower oven is a conventional thermal oven with a large clear window and a delay-clean option, not a convection oven. It suits kitchens that want microwave and baking in one cutout and can live without convection. Against convection rivals it gives up even browning and speed, but the sensor microwave and combined capacity are the draw.
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This GE 27-inch built-in double oven pairs a sensor-cooking microwave in the upper cavity with an electric thermal oven below. Total capacity is 6.0 cu. ft.: 1.7 cu. ft. upper and 4.3 cu. ft. lower. It has a stainless steel finish with designer-style stainless steel handles.
The upper microwave runs at 1,000 watts (IEC-705) with 10 power levels and a 16-inch turntable. Sensor cooking controls include Cook, Defrost, Express and Reheat. The lower oven has a 10-pass bake element, an 8-pass broil element, hidden bake and a big clear view oven window.
The lower oven is self-cleaning, with a steam clean option and an automatic door lock. Cleaning time is variable, and a delay clean option is available. Controls combine dials with a glass touch panel. Features include Sabbath mode, control lock, delay start, an electronic clock and kitchen timer, a programmable C° or F° display, and an audible preheat signal.
