Gourmet Shiitake Table Top Farm Mushroom Grow Kit
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This is a ready-to-fruit indoor kit from Field and Forest in Wisconsin that grows shiitake mushrooms on a tabletop. It yields up to 1.5 lbs across flushes and fruits best at 55-70°F, so a cool room suits it. The first fruiting is guaranteed; later flushes depend on care. Compared with oyster kits, shiitake is slower and less forgiving, but the flavor is meatier and the block keeps longer in the fridge.
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Lowest price we've seen: $23.99 on Nov 11 at Wine and Hop Shop. Tracked across 1 store since Nov 11.
Growers report solid first harvests and good shiitake flavor, with the kit easy to start. Results after the first flush vary, and dry indoor air is the usual complaint.
This is a ready-to-fruit Shiitake mushroom grow kit for indoors. It can produce up to 1.5 lbs. of fresh Shiitake mushrooms. It is made by Field and Forest in Wisconsin, and instructions are included.
The kit starts to fruit once it is brought to room temperature, with a fruiting temperature of 55-70°F. Harvest is expected 10-14 days after the kit comes out of cold storage. To delay fruiting, refrigerate the kit; it stays dormant for up to 4 weeks. The first fruiting is guaranteed.