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The Harvest Right Small Pro is a home freeze dryer that removes moisture from food by freezing it and sublimating the ice under vacuum, so fruit, vegetables, meat and full meals keep their shape, color and nutrients and rehydrate quickly. It is the smallest-capacity unit in Harvest Right's lineup, aimed at households that want to preserve garden produce, bulk buys or backpacking meals without dedicating a room to it. Against dehydrators it holds flavor and texture far better and stores food for years rather than months, but it costs much more, runs a compressor and vacuum pump for many hours per batch, and needs counter or floor space plus a dedicated circuit. Owners generally praise the results and build; the common complaints are batch time, pump maintenance and the learning curve on cycle settings.
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Owners say the Small Pro turns out food that looks and tastes close to fresh and keeps for years, and many call it the best food-preservation purchase they have made. Complaints center on long cycle times, pump noise and the upkeep of the vacuum pump oil.
The Harvest Right Small Pro is a home freeze dryer for preserving food. Freeze-drying doesn't use high temperatures or added preservatives. The food keeps its flavor, color and nutritional value, and the dried food rehydrates easily.
It can be used for garden produce, fruits, vegetables, leftovers and snacks such as fruit chips, veggie crisps and yogurt bites. It fits on a countertop, cart or table. The vacuum pump is detachable and sits outside the unit, so it can be placed separately and stored when not in use.
Maintenance means filtering and replacing the pump oil, which takes a couple of minutes. This isn't needed if you upgrade to an oil-free pump.
