Prices are checked against each store and labelled with when.
It checks today's price at every store, compares the alternatives and answers in about a minute.
A Williams-Sonoma baking cookbook by Kim Laidlaw, built around American comfort desserts. It mixes classics like maple pumpkin pie and chocolate crinkle cookies with modern twists such as brown butter pound cake with fresh fig compote. Recipes come from well-known bakeries and bloggers, so the book reads as a collection of other people's signatures rather than one author's system. It suits home bakers who want a broad, crowd-pleasing dessert repertoire; cooks who want technique-driven instruction or a single coherent voice will find it looser than a dedicated baking manual.
In stockSold by Alibris BooksReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
Home Baked Comfort is a hardcover baking book from Williams-Sonoma, written by Kim Laidlaw. It collects recipes and stories about the sweet life from bakers across the country.
The recipes come from bakeries and bloggers and put modern twists on classic comfort foods. Examples include brown butter pound cake with fresh fig compote. The book also features old family favorites such as maple pumpkin pie and chocolate crinkle cookies.
