- How does the Velvetiser compare with making hot chocolate on the stove?
- It heats and froths in one sealed cycle, so the texture is more consistent and there is no pan to watch or whisk. The trade-off is that you cannot adjust heat or froth level mid-cycle.
- Can it make cold drinks too?
- Yes. The second setting froths cold milk for iced chocolate and frappé-style drinks. It does not chill the milk itself, so start with cold milk and ice.
- What can I put in it besides drinking chocolate flakes?
- It works with grated chocolate, cocoa powder and milk, but results are thinner with plain cocoa. Hotel Chocolat's own flakes are formulated for the machine and give the thickest texture.
- How many people does one cycle serve?
- The 220ml capacity fills one standard mug. For two drinks you run two cycles, which takes about five minutes total.
- How do I clean it?
- Rinse the nonstick jug with warm water and wipe it with a soft cloth or sponge. Avoid metal utensils and abrasive scrubbers, which can damage the coating.
- Does it froth milk for coffee?
- It is designed for complete chocolate drinks rather than plain milk frothing. It can heat and aerate milk, but the result is tuned for hot chocolate rather than latte-style microfoam.
- Where is the Hotel Chocolat Velvetiser cheapest?
- At Amazon, for $103.20, as of our latest check.
- Where can I buy the Hotel Chocolat Velvetiser?
- 2 stores we checked sell it, including eBay, Amazon.