Price facts
- Last seen at $13.52 at Gardencup on Nov 10.
A ready-to-eat pasta bowl built on rotini with grape tomatoes, red and green bell peppers, banana peppers, red onion, black olives and Italian greens, tossed in a house-made white wine vinaigrette. It is vegan, nut free and dairy free, with 8g protein, 44g carbs and 400 calories per bowl. The draw is convenience: a full cold pasta salad with a fresh dressing and no meat, suited to quick lunches. Against typical deli pasta salads, it leans on tangy peppers and vinaigrette rather than a creamy mayo base, and it is a single-serve bowl rather than a family side.
In stockReturn policy
Ratings are middling at 3.9 out of 5 from 29 ratings. Buyers tend to like the tangy pepper and vinaigrette flavor and the convenience, while some find it light on protein for a full meal.
The Italian Pasta Bowl is a single-serving, ready-to-eat grain bowl with rotini pasta and fresh vegetables. It has three kinds of sweet and tangy peppers and a house-made Italian white wine vinaigrette. It contains no meat.
The recipe is rotini pasta, grape tomatoes, green and red bell peppers, banana peppers, red onion, black olives and Italian greens. The dressing is made fresh, dairy free, with clean, simple ingredients.
It needs no prep, microwave or dishes. Shake it and eat it from the cup, or pour it out and plate it. The cup and cap are food-safe, leakproof and reusable.