Kitchen Basics Seafood Stock, 32 oz

Why you'll love it

• Slow-simmered hours of flavor saves the time of making stock from scratch

• Gluten-free and no artificial flavors appeals to clean-label and dietary-restricted buyers

• Larger 32 oz carton and Pack of 4 option reduce frequent restocking

• Versatile across seafood, rice, and pasta dishes so one carton serves many meals

• Trusted Del Monte / Kitchen Basics brand heritage in shelf-stable cooking staples

• authentic seafood flavor close to homemade

• natural flavor without artificial or overly processed taste

• pours smoothly without clumping or separating

• good balance of savory notes without being too salty

• wholesome without undesired spices

• packaging keeps stock fresh on shelf a long time

• shelf-stable cartons convenient for pantry storage

• easy to transfer to containers/pots

• half the price of local grocery store options

• freezes well for later use after opening (enough for two recipes)

Perfect for

• Quick base for gumbo, jambalaya, and shrimp creole

• Flavor base for seafood pasta, paella, and risotto

• Ready-to-use stock for fish chowders, bisques, and stews

• Bulk pantry stock-up to avoid running out mid-recipe

• Sautéing liquid for shellfish, rice, and pilafs

• seafood stuffing

• salmon stew