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This is a 5-quart stainless steel saute pan built from five bonded layers of metal, so heat spreads evenly across the base and up the sides. The heavy-gauge body holds heat well, and the stainless lid traps steam for braises and reductions. It is dishwasher safe, metal-utensil safe, and goes under the broiler or into the oven up to 500°F. That puts it alongside All-Clad and Cuisinart multiclad pans on construction, with the 5-quart width and lid making it more of a one-pan family cooker than a skillet.
In stock
Rated 4.7 out of 5 from 42 ratings, buyers are largely satisfied with how evenly it heats and how solid it feels. Complaints are few and center on weight and cleanup of the bare stainless surface.
This 5-quart saute pan from KitchenAid has a 5-ply clad stainless steel build. Five layers of metal heat the pan evenly from base to rim. The heavy-gauge construction retains heat.
A stainless steel lid fits the pan and locks in flavor. Sealed rims prevent corrosion.
The pan works on induction cooktops and can be used for sauteing, frying and everyday cooking. It is safe for metal utensils, the broiler and the oven up to 500°F. It is dishwasher safe.
