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A soft, gooey cookie packed with fresh blueberries and finished with a lemon glaze. It aims for a sweet-tangy balance and a crunchy outside with a melt-in-the-mouth center. Suits lemon and citrus dessert fans who like bold flavor combinations. Compared to typical chocolate chip or oatmeal cookies, it offers a fruitier, more acidic profile, but the lemon glaze may be too sweet for some.
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This is a lemon blueberry cookie with a crunchy outside and a soft, gooey center. It is baked with blueberries and finished with a lemon glaze, which gives it a sweet and tangy flavor.
The cookie is made with plain flour, cake flour, salted butter, cane sugar, brown sugar, free-range eggs and lemon zest.
