
Les Trois Petits Cochons Rillettes de Canard, 7 oz. (2 pack)
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Les Trois Petits Cochons Rillettes de Canard is a French-style duck spread made by slow-cooking duck until the meat shreds into a rich, confit-like paste. It comes in two 7 oz tubs, so it keeps a stocked pantry and works for easy charcuterie boards or toast. Compared with pork rillettes, duck rillettes are richer and more savory, and this one is a ready-made version of a classic Tours specialty. It suits people who like pâté, confit and hearty spreads rather than light deli meats.
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Les Trois Petits Cochons Duck Rillettes is a confit-style duck spread. It comes from the Tour region in western France and is considered a gourmet delicacy.
The duck meat is cooked slowly, which makes it tender and succulent.