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The Made In CeramiClad saucepan pairs a ceramic nonstick cooking surface with a 5-ply stainless steel body, made in Italy. The ceramic coating releases delicate sauces and starches without sticking, while the clad steel base spreads heat evenly and holds it. It suits cooks who want nonstick convenience but prefer a heavier, more responsive pan than a basic aluminum nonstick saucepan. Against cheaper nonstick pans it offers sturdier construction and better heat control; against uncoated stainless it wins on cleanup but gives up some browning and high-heat searing.
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Owners of Made In's clad cookware generally praise even heating and solid build, and ceramic nonstick pans in this class are liked for easy cleanup early on. The common caveat is that ceramic release degrades with heavy use and abrasive cleaning.
The Made In CeramiClad Non Stick Saucepan has a ceramic nonstick coating over a 5-ply stainless clad body. It is made in Italy. Each piece is coated with multiple layers of professional-grade ceramic.
The cladding runs all the way up the walls, so sauces heat evenly from bottom to top. A flared lip helps with pouring. The handle is hollow and ergonomic, and it stays cool during cooking.
It works on gas, electric and induction cooktops and is oven safe up to 550°F.
