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Mahatma's gluten-free whole grain brown rice is long-grain brown rice milled and packaged to avoid gluten cross-contact, sold in a 32 oz bag and in a 12-bag case. It keeps the bran layer, so it cooks up nutty and slightly chewy with more fiber and a lower glycemic impact than white rice. It suits gluten-free households, meal preppers and anyone swapping white rice for a whole grain. Against specialty gluten-free rice brands it is a mainstream, widely stocked option; against plain brown rice it costs more for the certification.
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Lowest price we've seen: $32.83 on Nov 10 at Walmart. Tracked across 1 store since Nov 10.
Buyers on gluten-free diets rate it for reliable labeling and consistent results. Most complaints are about the longer cook time and the firmer, chewier bite compared with white rice.