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Deal.ai › Baking & Pastry Tools
侯瑞雪
Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools
侯瑞雪

Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools

Best price now

$35.89at WalmartChecked Nov 10

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Price facts

  • Last seen at $35.89 at Walmart on Nov 10.

Our take on the Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools

A solid marble rolling pin with a polished, naturally non-stick surface. Its weight does much of the pressing, so dough flattens with less effort than a light wooden pin. Each pin has its own veining, so no two look alike. It suits bakers who roll pastry, fondant or dumpling wrappers and don't mind a heavy tool. Against wooden pins it resists sticking better but is heavier and can chip if dropped.

Best forPastry and pie crust bakersFondant and sugar craft workDumpling and ravioli wrappersBakers who want a heavy pin that presses dough for them
Pros
  • Polished marble surface resists sticking without much flour
  • Heavy body flattens dough with light pressure
  • Stays cool, which helps keep butter-based pastry firm
  • Natural stone veining makes each pin distinct
  • No finish to wear off, unlike some wooden pins
Cons
  • Heavy to lift and tiring for long rolling sessions
  • Can chip or crack if dropped on a hard floor
  • Marble is not dishwasher safe and needs hand washing
  • Pattern and veining vary from pin to pin, so it may not match the picture

Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools prices at every store

  • WalmartNew

    In stockSold by NorthIsle HomeReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.

    $35.89Free shippingChecked Nov 10
    Visit Walmart

About the Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools

This rolling pin is made of natural marble in a Namibia Marble finish. The stone is polished and non-stick. It is used for rolling dough for pasta, dumplings, ravioli, fondant and pie crust.

Each piece is one of a kind, with its own patterns and veining. Because marble is a natural material, patterns and textures vary slightly from one rolling pin to the next.

Material
Natural marble (African stone), polished
Color
Namibia Marble
Surface
Non-stick
Uses
Pasta, dumplings, ravioli, fondant, pie crust

Specifications

color
OtherSource
actual_color
Namibia MarbleSource

Questions and answers

Does the marble pin really resist sticking?
The polished stone surface releases dough more readily than bare wood, so you need less flour. Very sticky doughs still benefit from a light dusting.
Is it heavy to use?
Yes. Solid marble is considerably heavier than a wooden pin. The weight helps press dough flat, but it takes more effort to lift and roll for long stretches.
How do I clean it?
Wash by hand with warm water and mild soap, then dry it fully. Do not put it in the dishwasher, and avoid soaking it.
Will my pin look like the one pictured?
Not exactly. Each pin is cut from natural stone, so the veining and pattern differ from piece to piece.
Is it good for fondant and dumpling wrappers?
Yes. The smooth, cool surface works well for thin fondant and for rolling small wrappers evenly.
Can it go in the freezer or fridge?
Chilling the pin helps keep pastry dough cold. Let it warm slightly before use so condensation doesn't make the dough sticky.
Where is the Marble Rolling Pin, Non-Stick African Stone Polished Dough Roller, Pasta, Dumpling, Ravioli, Fondant, Pie Crust, Kitchen Baking Pastry Tools cheapest?
At Walmart, for $35.89, as of our latest check.

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