- What is Millet Amma Organic Moong Dal?
- It is split mung beans (moong dal) sold as a certified-organic pantry lentil. Use it for dal, khichdi, soups and sprouts.
- How is it different from regular moong dal?
- The difference is the organic certification and the brand's sourcing. The lentil itself is standard split mung bean, so expect similar cooking times and texture.
- Do I need to soak it before cooking?
- Split moong dal cooks without soaking in most dal and khichdi recipes. A short rinse is enough; soak only if a recipe calls for it or you plan to sprout whole beans.
- Is it suitable for sprouting?
- Split dal will not sprout. Sprouting needs whole mung beans, so check that you have the whole variety if sprouting is the goal.
- How should I store it?
- Keep it in an airtight container in a cool, dry place away from sunlight. Lentils keep for months; check for moisture or insects before use.
- Where is the Millet Amma Organic Moong Dal cheapest?
- At Pushmycart, for $12.33, as of our latest check.
- Where can I buy the Millet Amma Organic Moong Dal?
- 2 stores we checked sell it, including Pushmycart, Distacart.