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This is a freestanding upright freezer with 3.0 cubic feet of space, a stainless steel door and a black cabinet. It uses a manual 7-grade dial inside the cabinet that sets roughly -8°F to 7°F, and it has two chrome shelves, a recessed handle, a flat back and adjustable leveling legs. It suits renters, dorm rooms and small kitchens that need extra frozen storage without a big footprint. Against chest freezers it is easier to reach into and takes less floor space, but it holds less and needs manual defrosting, which owners of this class of freezer often mention as the main chore.
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This is a 3.0 cubic foot freestanding upright freezer. It has a stainless steel door and a black cabinet. The mini size takes up less space, and the flat back design lets it sit flush against a wall.
Inside are two chrome shelves for organizing food. The evaporators sit below the fixed chrome shelves. A manual 7-grade temperature control knob on the interior sets an approximate range of -8°F to 7°F.
The door has a recessed handle, and adjustable leveling legs let you level the unit. Defrosting is manual. The freezer is ETL approved.