18% under what the other stores charge
Compared across 5 stores. Prices are checked against each store and labelled with when.
It checks today's price at every store, compares the alternatives and answers in about a minute.
The Ninja Foodi OS300 is a 6.5-quart multicooker that combines a pressure cooker and an air fryer in one pot. Its TenderCrisp method pressure-cooks food, then crisps it under the air-fry lid, so frozen wings finish in about 20 minutes and a 5 lb chicken in under an hour. It also slow cooks, steams, sous vides, makes yogurt, broils, bakes, roasts, dehydrates and sears. It suits families and anyone who wants one pot instead of a separate pressure cooker and air fryer. Against single-purpose rivals it trades a bulky footprint and a second lid to store for the ability to pressure-cook and crisp in the same vessel.
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Lowest price we've seen: $39.22 on Nov 13 at Mili Mart. Tracked across 5 stores since Nov 13.
Owners like the one-pot pressure-then-crisp workflow and the moist chicken and crisp wings it turns out. Common complaints are the size on the counter, storing the second lid, and cleaning the air-fry lid.
The Ninja Foodi 10 in 1 (OS300) is a 6.5-quart multicooker that combines pressure cooking and air frying in one appliance. It has 10 functions: Pressure Cook, Slow Cook, Steam, Sous Vide, Yogurt, Air Fry, Broil, Bake/Roast, Dehydrate and Sear/Saute.
TenderCrisp technology pressure cooks food to lock in juices. You then swap lids for a crispy finish. Frozen chicken wings can go from frozen to crispy in as little as 20 minutes, and a 5 lb chicken in less than an hour. These times are based on cook time under pressure and crisping.
Air frying uses up to 75% less fat than traditional frying methods. Pressure cooking is up to 70% faster than traditional cooking methods. The pot fits up to a 5-lb chicken or a 6-lb roast. A nesting broil rack lets you steam, broil, add a layer of capacity, and cook mains and sides at the same time. Chef-inspired recipes and cooking charts are included.
