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This is a 12-inch frying pan with a ceramic nonstick coating and a navy exterior. The wide surface handles eggs, pancakes, sautéed vegetables and seared proteins in one pan. Ceramic coatings release food well and clean up easily, but they typically lose their slickness sooner than PTFE nonstick and are best kept to low and medium heat. It suits cooks who want one large, easy-release pan for daily stovetop work.
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This is a 12-inch fry pan for stovetop cooking. It has a nonstick ceramic-coated cooking surface, so food releases easily and cleanup is simpler.
The roomy pan suits everyday tasks such as frying, sautéing and flipping. It can be used for foods like eggs, pancakes, sautéed vegetables and seared proteins. The exterior is navy.
