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Organic Meadow 2% Cottage Cheese is a pasteurized, low-fat cottage cheese made with 100% Canadian organic milk. It is sold as a plain, creamy curd with a fresh, mild taste, meant to be eaten on its own, with fruit, or used in recipes. It sits in the low-fat cottage cheese aisle against larger national brands, and its organic milk and Canadian sourcing are its main points of difference. Shoppers who want a plain, everyday cottage cheese with an organic claim are the core audience.
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Organic Meadow Cottage Cheese is a 2% milk fat cottage cheese. It has a creamy, fresh taste and a soft texture.
It is made with 100% Canadian milk and is pasteurized. It can be eaten on its own, with fresh fruit, or used as an ingredient in recipes.
