

Organic Times Full Cream Milk Powder is certified organic whole milk powder made from milk from certified organic dairy farms. It has one ingredient, organic whole milk powder, and is gluten free and suitable for vegetarians. Reconstitute it with water as a fresh milk substitute, or add it to soups, breads, scones, cakes, biscuits, yoghurt, ice cream, puddings and confectionery. It suits pantry stockers, bakers and campers who want a shelf-stable organic milk. Against conventional milk powders it stands out on organic certification and a single-ingredient list rather than on added vitamins.
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Organic Times Full Cream Milk Powder is made from fresh milk supplied by certified organic dairy farmers. The dairy cows graze on organic pastures. The milk is a source of calcium and protein. The product is processed and packaged according to certified organic practices.
Mix the powder with water to use in place of fresh milk, or add it to health drinks as a nutritional supplement. It can also be used in soups, in baking bread, scones, cakes and biscuits, and to make cultured milk, yoghurt, ice-cream, pudding, chocolate and confectionery.