
Pasta Cooking Class in Rome - Fettuccine Class in Piazza Navona
Best price now
Prices are checked against each store and labelled with when. Store links may earn us a commission.

Prices are checked against each store and labelled with when. Store links may earn us a commission.
It checks today's price at every store, compares the alternatives and answers in about a minute.
A two-hour hands-on fettuccine-making class held inside Ristorante Tucci, which looks out over Piazza Navona and its fountains. About half the time is spent mixing, kneading and shaping pasta by hand; the rest is eating what you made. It suits travelers who want a short, central cooking session rather than a full-day course, and families, couples and groups can all join. Its main edge over typical Rome pasta classes is the location on the piazza itself; the trade-off is that the class covers fettuccine only, with no sauce-making, and the description gives no detail on group size or instructor ratio.
In stock
Store links may earn us a commission.
This is a two-hour fettuccine-making cooking class in Rome. It is held at Ristorante Tucci in Piazza Navona, which looks out over the piazza, its Renaissance fountains and the church behind it.
About half of the time is hands-on pasta making, and the other half is spent eating. Participants learn to make handmade fettuccine that they can prepare again at home.
The class is open to families, couples, solo travelers and groups. A separate Pesto and Pasta cooking class covers sauce.