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Pecan tassies are bite-sized cookies built like miniature pecan pies: a cream cheese dough crust filled with a sweet, caramelized pecan mixture and topped with toasted pecans. The cream cheese dough gives a tangy note that cuts the filling's sweetness, and the small size makes them easy to eat in one or two bites. They are sold by the dozen, individually wrapped, and baked in small batches. Buyers describe the filling as gooey and the crust as just right, and they tend to disappear fast at parties. Compared with a full pecan pie, they trade the slice-and-serve format for portion control and portability, but you give up the warm-from-the-oven experience and pay more per bite.
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Lowest price we've seen: $16.99 on Oct 31 at Lindas Kitchen; highest $19.99 on Nov 14. Tracked across 6 stores since Oct 31.
Buyers call these the best pecan cookies they have had, praising the gooey sweet filling and the crust. They single out the size as a satisfying snack and the individual wrappers as handy for on-the-go eating and parties.
Pecan Tassie Cookies are bite-sized cookies that capture the flavor of classic pecan pie. Each one has a buttery crust filled with a sweet, caramelized pecan filling.
The crust is made with cream cheese dough, which adds a slightly tangy note. Toasted pecans give the filling a crunch and a nutty flavor.
The cookies are baked in small batches. Each cookie is individually wrapped and they are sold by the dozen.
