How do you cook Rice-A-Roni Cheddar Broccoli Rice?

Brown the rice and vermicelli in butter or oil, add water and the seasoning packet, then simmer covered until the liquid is absorbed. It takes about 20 minutes on the stovetop.

The cheddar seasoning contains dairy, so it is not vegan. Check the box for any other animal-derived ingredients if that matters to you.

How many servings are in a box?

A 6.5 oz box makes about three to four side-dish servings, depending on appetite. Larger families often cook two boxes.

Can I make it in a rice cooker or microwave?

The package directions are for the stovetop. A rice cooker can work, but the browning step and sauce consistency are harder to control, so stovetop gives the most reliable result.

What does it go well with?

It suits roasted chicken, pork chops, steak or baked fish. It is rich enough that a simple protein and a vegetable round out the plate.

How does it compare with other Rice-A-Roni flavors?

It is creamier and cheesier than the herb and butter or chicken varieties, with a sharper flavor. Those who dislike salty sides may prefer the plainer versions.