Robot Coupe Blixer 4 Food Processor
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About the Robot Coupe Blixer 4 Food Processor
Robot Coupe Blixer 4 Food Processor W/ 4.5L Bowl
The Robot Coupe Blixer 4 stands out as the quintessential food processor, crafted to cater to the healthcare sector's needs by transforming both raw and cooked products into texture-modified culinary delights. Its versatility extends to every meal, allowing the preparation of dishes that everyone can enjoy, including the elderly. With a capacity ideal for 2-15 servings, it's perfect for any professional kitchen setting.
Exceptional Design and Features
• Equipped with a 4.5-litre brushed stainless steel bowl, complete with a soft touch handle for a comfortable, secure grip.
• A fine serrated blade, included as standard, ensures precision cutting for a variety of textures.
• The Blixer arm contributes to a smoother consistency, designed for easy removal and cleaning to maintain impeccable hygiene.
• The polycarbonate see-through lid allows for monitoring and adding ingredients mid-process, fitted with a rubber seal to prevent spills, and is dishwasher-safe for convenience.
Advanced Motor Technology
• The high-speed capability of 3450 rpm makes achieving even the finest textures possible.
• A robust industrial induction motor promises durability and unwavering performance, suitable for heavy-duty use.
• Built on ball bearings, the motor runs silently without vibration, and with a direct drive system, it offers additional power without the need for belts or maintenance.
Technical Specifications
• Powerful 1.5 HP motor designed for long-term use.
• Operates on a single phase with a 3450 rpm speed for seamless processing.
• Cutter bowl with a 4.5 Liter capacity, ideal for medium-sized batches.
• Dimensions (HxLxW): 20 1/2" x 11 3/4" x 15 1/2", fitting comfortably in any kitchen space.
• Meets ETL electrical sanitation standards, certified for use in both the US and Canada.
Transform Your Food Preparation Experience
The Robot Coupe Blixer 4 redefines food preparation with its precision and ability to deliver texture-modified foods with ease. Embrace this culinary tool to enhance your offerings, and provide dishes that are not only nutritious but also enjoyable for all your guests.