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The ABIOTO kit bundles the tools a new sourdough baker needs into one box: a 24 oz glass starter jar with a thermometer and day-tracking band, a 9-inch rattan proofing basket, a bread lame with blades, a Danish whisk and steel and plastic scrapers. The jar's breathable cloth cover and airtight lid are meant to keep a culture active, and the banneton's spiral shapes the loaf and wicks moisture for a crisper crust. It suits beginners who want one purchase instead of assembling tools piece by piece. Against rivals, it is broader than a bare jar-and-lid set but lighter on extras than kits that add a dough scraper set, scale or scoring guide.
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This 19-piece sourdough kit includes a 24 oz glass starter jar and the tools for mixing, proofing and scoring bread. The jar has an aluminum lid and a breathable cloth cover. A day-tracking band and thermometer strips let you monitor the starter and keep track of feedings.
The 9" round rattan proofing basket comes with a liner. The rattan wicks moisture and leaves a spiral pattern on the loaf. It is meant for proofing round boules.
For mixing and handling dough, the kit has a Danish dough whisk, a metal dough scraper, and steel and plastic scrapers. A bread lame with 5 blades and a cover is included for scoring patterns on the loaf. The kit comes in gift-ready packaging.
