- Is the space-saver oven big enough for a restaurant?
- It is 19-1/2 inches wide, 26-1/2 deep and 14 tall with one rack. That handles warming, finishing and small batches, not full-sheet roasting.
- What gas does the 4244E use?
- It runs on natural gas through a 3/4-inch inlet. A propane version is a separate model, so check the model code before ordering.
- Can it be converted to LP?
- Southbend sells conversion kits for its ranges, but the burner orifices must match. Confirm with the dealer that the kit is rated for this model.
- How is it installed?
- It is freestanding and needs a commercial hood and gas connection. The backriser with high shelf is part of the unit and adds rear clearance.
- Does it come with legs or casters?
- The listed configuration does not include them. Southbend offers legs and casters as options, so specify them if you need mobility or floor clearance.
- Is it NSF certified?
- Yes, it carries NSF certification for commercial foodservice use.
- Where is the Southbend 4244E NG 24" 4 Burner Commercial Gas Range with Space Saver Oven cheapest?
- At KaTom Restaurant Supply, for $5,168.00, as of our latest check.