This is a 750ml lavender-flavored coffee syrup sweetened only with monk fruit, with no sugar, sucralose or erythritol. It adds prebiotic fiber, so it markets itself as a functional sweetener for lattes, tea and cocktails. It suits keto, gluten-free and vegan drinkers who want a floral syrup without sugar alcohols. Against mainstream sugar-free syrups, which usually rely on sucralose or erythritol, its draw is the monk fruit base and the added fiber; the trade-off is a concentrated formula you have to dose yourself, and monk fruit brings its own aftertaste.
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Rated 4.6 out of 5 across 145 ratings, buyers largely like the floral lavender flavor and the monk fruit sweetening. Complaints center on sweetness level and aftertaste.
This is a sugar free lavender syrup with a sweet, floral flavor. It is sweetened with all natural monk fruit and contains no sugar, sucralose or erythritol. Prebiotic fiber is added.
It is a concentrated syrup for flavoring hot and cold drinks such as lattes, coffee, tea and cocktails. Start with 1 teaspoon at a time and adjust until the drink is as sweet as you like.
