A lidded plastic container designed to cook rice and grains in the microwave instead of on the stove. You rinse the rice, add water, close the lid and let the microwave do the work, then serve, store and reheat from the same bowl. It suits people who want hands-off rice without watching a pot, and it takes up less space than a dedicated rice cooker. It does not brown, sauté or keep rice warm the way an electric rice cooker can.
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Rated 4.9 out of 5 from 80 ratings, buyers are largely enthusiastic about how simple it makes microwave rice and how little cleanup it leaves. Complaints are few and mostly about getting the water ratio right.
The Tupperware Microwave Rice & Grain Cooker cooks rice and grains in the microwave. It is designed to prevent boil-overs and burned bottoms, so the food doesn't need constant watching.
One container handles every step: rinse, cook, serve, store and reheat.
