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This is full grain calf leather, vegetable tanned in Italy with a light aniline finish. It has a medium temper, is oiled, and feels slightly oily to the touch. The semi-matt surface and rich color make it suitable for bags, wallets, and straps. Compared with chrome-tanned leather, it is firmer and develops a patina over time. Reviewers praise its quality and workability, though some note that the hides and sides come in irregular shapes.
In stock
Lowest price we've seen: $99.00 on Nov 12 at Zelikovitz Leathers. Tracked across 1 store since Nov 12.
Leatherworkers praise the quality, even temper, and rich color of this vegetable-tanned leather. Some mention that the irregular shapes of hides and sides require careful planning, and a few note that the finish can mark easily.
This is Italian vegetable-tanned full grain cowhide leather. It has a very slight aniline finish with a semi-matte look and a rich, intense color. The leather is oiled and has an oily feel. It is medium temper.
Leather is a natural material, so scars and imperfections are part of it. No two pieces are identical, and the piece you receive may differ slightly from the photos. When sheets are cut, holes and cuts are avoided.
It is offered as pre-cut sheets, hides or sides. A pre-cut sheet is a rectangle, and you may receive a larger size. A hide is all the leather from one animal: shoulders, butt and belly. A side is half a hide, cut along the backbone. Hides and sides are irregular in shape, and their sizes are measured at the tannery.
