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The Waring Countertop Deep Fryer is a commercial-grade electric fryer with a 10 lb fat capacity, built for steady batch frying on a standard 120V outlet. It holds temperature up to about 390°F with thermostatic control and ships with two half-size baskets and one full-size basket with removable handles. The hinged element and removable stainless tank make cleanup easier than fixed-tank fryers, and UL and NSF certification suits it to foodservice. It is a step up from small home fryers in capacity and build, but it is a single-tank unit, so it cannot fry two different foods at separate temperatures at once.
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This is a heavy-duty countertop electric deep fryer with a 10 lb fat capacity. It is designed for consistent commercial frying and for batch frying in higher volumes. It runs on standard 120V power.
A thermostat controls the temperature up to approximately 390°F. The heating element is hinged and the stainless steel tank is removable, which makes cleaning easier.
It comes with two half-size baskets and one full-size basket, each with removable handles. The fryer is UL and NSF certified for commercial foodservice use.
